My Best: Daniel Boulud

★★★★★ 4.8 44 reviews

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Management number 231284223 Release Date 2026/06/18 List Price $11.32 Model Number 231284223
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Alain Ducasse. Eric Ripert. Daniel Boulud. Pierre Hermé. These are among the world’s most celebrated chefs, the luminaries who changed the landscape of fine dining. Here are the dishes of their careers, the distinctive plates that made them household names. From Ducasse’s famous vegetable “cookpot” and Hermé’s ispahan to Ripert’s bluefin tuna and Boulud’s sea bass, each volume in My 10 Best offers a master’s career-defining 10 recipes, complete with step-by-step, illustrated directions designed for the home cook. Read more

ISBN10 2841237257
ISBN13 978-2841237258
Language English
Publisher Ducasse Books
Dimensions 7.5 x 0.75 x 9.63 inches
Item Weight 1.45 pounds
Print length 112 pages
Publication date November 18, 2014

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4.8 out of 5
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