| Management number | 232209368 | Release Date | 2026/06/18 | List Price | $12.00 | Model Number | 232209368 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
✅ Aestelance Balm Leave-In Conditioner is your go-to solution for medium to coarse dry hair. ✅ This rich, nourishing formula features life everlasting and hibiscus extracts to deeply hydrate and rejuvenate each strand. Seaweed extracts and panthenol provide essential nutrients, enhancing hair strength and elasticity. This leave-in conditioner tames frizz and adds a luxurious softness and shine without weighing down your hair. Perfect for daily use, Aestelance Balm Leave-In Conditioner transforms dry, unruly hair into silky, manageable, and vibrant locks, offering the ultimate in hydration and protection. ✅KEY INGREDIENTS: ✅Life Everlasting, Hibiscus and Seaweed Extracts: highly moisturizing ✅ Panthenol: strengthens and moisturizes the hair ✅ Phytantriol: enables the panthenol to work at maximum level ✅ Tocopheryl Acetate (Vitamin E): anti-oxidant—preserves hair color ✅ Aloe Vera Gel: soothing and moisturizing
| UPC | 858610000480 |
|---|---|
| ASIN | B09FTKTT9Q |
| Size | 8 Fl Oz (Pack of 1) |
| Hair Type | Coarse, Curly, Dry |
| Item Form | Cream |
| Brand Name | Aestelance |
| Scent Name | Lavender |
| Unit Count | 8 Fluid Ounces |
| Item Weight | 8 Ounces |
| Manufacturer | Aestelance LLC |
| Liquid Volume | 8 |
| Item Dimensions | 4 x 4 x 7 inches |
| Number of Items | 1 |
| Product Benefits | Moisturizing |
| Material Features | Natural |
| Package Type Name | Bottle |
| Active Ingredients | Seaweed extracts, Panthenol, Aloe Vera Gel, Hibiscus and Seaweed Extracts |
| Material Type Free | Sulfate Free, Alcohol Free |
| Additional Features | Leave In, Moisturizing, Strengthens |
| Age Range Description | Adult |
| Hair Conditioner Type | Leave-In Hair Conditioner |
| Recommended Uses For Product | Dry, Coarse, Curly |
| Global Trade Identification Number | 00858610000480 |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form